Description
Crockpot Creamy Broccoli Cheddar Chicken is the ultimate comfort food, blending tender chicken with fresh broccoli and a rich, cheesy sauce. This easy one-pot meal simmers in your crockpot, transforming simple ingredients into a delightful dish perfect for busy weeknights or cozy gatherings. With creamy textures and bold flavors, it’s sure to impress family and friends alike!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh broccoli florets
- 1 cup grated sharp cheddar cheese
- 4 garlic cloves, minced
- 1 cup low-sodium chicken broth
- 8 oz cream cheese
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Place chicken breasts at the bottom of the crockpot.
- Season with onion powder, salt, and pepper.
- Add broccoli florets on top of the chicken.
- Pour in chicken broth until nearly submerged.
- Cut cream cheese into chunks and distribute over the top.
- Cook on low for 6-8 hours or high for 3-4 hours until chicken shreds easily.
- Stir in grated cheddar cheese until melted.
- Prep Time: 15 minutes
- Cook Time: 6 hours on low
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 100mg
Keywords: For added flavor, sear the chicken before adding it to the crockpot. Feel free to substitute broccoli with cauliflower or carrots for variety.