Delicious Chicken Sloppy Joes Recipe for Family Fun

The sweet aroma of sautéed onions mingling with savory ground chicken wafts through the air as you prepare to dive into a plate of Chicken Sloppy Joes. Imagine sinking your teeth into a soft bun filled with juicy goodness, the flavors exploding in your mouth like a fireworks show on the Fourth of July.

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This dish is not just food; it’s a memory maker. Picture family gatherings where laughter dances above the clinking of plates, everyone reaching for seconds—or thirds—of these delightful sandwiches. Whether it’s a casual weeknight dinner or the centerpiece of your next game day feast, these Chicken Sloppy Joes are sure to impress.

I remember the first time I made these for my friends—they demolished them in record time and demanded the recipe immediately.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use around 3-4 breasts for tenderness and flavor; you can also substitute ground turkey if you prefer.
• Onion: A medium onion adds sweetness when sautéed; choose yellow or white for optimal flavor.
• Garlic: Minced garlic elevates each bite; fresh cloves work best but jarred garlic will do in a pinch.
• Ketchup: This classic base brings sweetness and tang; opt for organic ketchup for fewer preservatives.
• Worcestershire Sauce: Just a splash enhances umami; don’t skip this ingredient—it’s magic!
• Brown Sugar: It balances acidity with its sweetness; adjust to taste based on your preference.
• Mustard: Yellow mustard adds zing; feel free to experiment with Dijon for extra flair.
• Buns: Choose your favorite—soft brioche buns add richness while whole grain offers heartiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Ingredients: Start by finely chopping the onion and mincing the garlic. Gather all your ingredients so you’re ready to cook without interruptions.

Sauté Onion and Garlic: In a large skillet over medium heat, add olive oil. Sauté chopped onion until it becomes translucent and sweet-smelling. Add minced garlic until fragrant but not burnt.

Cook the Chicken: Add ground chicken to the skillet. Use a wooden spoon to break it apart as it cooks until no longer pink—about 5-7 minutes.

Add Sauces and Seasonings: Stir in ketchup, Worcestershire sauce, brown sugar, and mustard. Mix thoroughly until everything is coated evenly. Let it simmer for 5 minutes while flavors meld beautifully.

Assemble Your Sandwiches: Spoon generous portions of the chicken mixture onto each bun. The filling should be heaping but not falling off—aim for that perfect messy look!

Serve and Enjoy!: Garnish your Chicken Sloppy Joes with pickles or coleslaw for crunch if desired! Serve immediately while everything is warm and gooey.

Now that you know how to create these scrumptious Chicken Sloppy Joes from scratch, gather those hungry loved ones around! There’s nothing quite like sharing good food that comes straight from the heart (and kitchen). Enjoy every bite of this easy yet satisfying meal that’s bound to become a staple in your household!

Perfecting the Cooking Process

Start by browning the chicken first, then add onions and bell peppers for flavor. While that simmers, prepare your sauce for a smooth finish.

Add Your Touch

Feel free to swap ground turkey or beef for chicken. Add your favorite spices or even a splash of BBQ sauce for a twist.

Storing & Reheating

Store leftovers in an airtight container for up to three days. Reheat on the stovetop over low heat or in the microwave until warmed through.

Sometimes, I whip up Chicken Sloppy Joes when friends visit, and their laughter over messy bites makes it unforgettable.

FAQ

Can I use shredded chicken for Chicken Sloppy Joes?

Yes, shredded chicken works great for a quicker cooking option.

What sides pair well with Chicken Sloppy Joes?

Try serving with sweet potato fries or a fresh garden salad.

How can I make Chicken Sloppy Joes healthier?

Use lean ground chicken and add more veggies to boost nutrition without sacrificing flavor.

Print

Chicken Sloppy Joes

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• Author: recipesnew
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Chicken Sloppy Joes are a quick, tasty twist on a classic favorite, featuring savory ground chicken in a delicious sauce. Perfect for family dinners or gatherings!

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Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts (or ground turkey)
• 1 medium onion
• 2 cloves garlic
• 1/2 cup ketchup
• 2 tablespoons Worcestershire sauce
• 2 tablespoons brown sugar
• 1 tablespoon yellow mustard
• Buns of choice

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Instructions

1. Finely chop the onion and mince the garlic.
2. In a large skillet over medium heat, add olive oil and sauté the onion until translucent. Add minced garlic and cook until fragrant.
3. Add ground chicken to the skillet, breaking it apart as it cooks until no longer pink (about 5-7 minutes).
4. Stir in ketchup, Worcestershire sauce, brown sugar, and mustard; simmer for 5 minutes.
5. Spoon the chicken mixture onto buns and serve immediately, garnished with pickles or coleslaw if desired.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Skillet
• Cuisine: American

Nutrition

• Serving Size: 1 sandwich (180g)
• Calories: 350
• Sugar: 15g
• Sodium: 600mg
• Fat: 10g
• Saturated Fat: 2g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 40g
• Fiber: 2g
• Protein: 25g
• Cholesterol: 75mg

Keywords: For added flavor, consider using shredded chicken or incorporating bell peppers. To make it healthier, use lean ground chicken and add more vegetables.