Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mason Jar Salads


  • Author: recipesnew
  • Total Time: 15 minutes
  • Yield: 2 servings

Description

Elevate your meal prep with vibrant Mason Jar Salads, packed with fresh ingredients for a nutritious and visually stunning dish that’s perfect for busy lifestyles.


Ingredients

  • Mixed greens (spinach, arugula)
  • Cherry tomatoes
  • Cucumber
  • Bell peppers (red, yellow, green)
  • Feta cheese
  • Dressing (vinaigrette)
  • Protein (optional): grilled chicken or chickpeas

Instructions

  1. Wash and chop all vegetables into bite-sized pieces.
  2. Layer the jar starting with dressing at the bottom to keep greens fresh.
  3. Add heartier ingredients like cucumbers or bell peppers next.
  4. Finish with mixed greens on top to maintain their crunch.
  5. Seal jars tightly and store upright in the fridge until ready to enjoy.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No cooking required
  • Cuisine: Various

Nutrition

  • Serving Size: 1 jar salad (350g)
  • Calories: 320
  • Sugar: 6g
  • Sodium: 540mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 10mg

Keywords: - Customize your salads with seasonal produce or your favorite proteins for variety. - Use wide-mouth jars for easier filling and cleaning. - Experiment with different dressings to find your favorite flavor combination.