Description
Easter Dirt Cake is a fun, whimsical dessert featuring layers of rich chocolate and creamy filling, topped with crunchy cookie crumbs for a festive treat that delights everyone.
Ingredients
Scale
- 25 chocolate sandwich cookies (like Oreos)
- 1/2 cup unsalted butter, softened
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 cups Cool Whip
- 1/4 cup milk
- Optional: Green sprinkles or gummy worms for decoration
Instructions
- Crush the chocolate sandwich cookies into fine crumbs using a food processor or by smashing them in a zip-top bag.
- In a large bowl, beat softened cream cheese and powdered sugar until smooth. Gradually mix in milk until combined.
- Gently fold in Cool Whip to create a light, fluffy mixture.
- In a trifle dish or individual cups, layer crushed cookies and cream mixture alternately until filled.
- Top with remaining cookie crumbs and decorate with sprinkles or gummy worms as desired.
- Cover and refrigerate for at least 4 hours or overnight to allow flavors to meld before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 300
- Sugar: 22g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: For added flavor, mix in a splash of vanilla extract into the Cool Whip. Customize your cake by using different cookie varieties or adding mini chocolate eggs for an Easter twist.