Aromatic tomatoes mingle with tender chicken in a comforting embrace that can only be described as pure bliss. The moment you lift the lid off your slow cooker and let the wafting aroma do a little dance in your kitchen, you’ll understand why this Crock Pot Chicken Cacciatore is a go-to for countless families.
Picture this: It’s a rainy Sunday afternoon, and you’re snuggled up on the couch with a good book. Suddenly, the smell of something magical fills the air — it’s dinner calling your name! With just minimal effort and a few ingredients, you’ve crafted a dish that warms not only the belly but also the soul.
Why You'll Love This Recipe
- This easy Crock Pot Chicken Cacciatore combines rich flavors with simple prep
- You can customize ingredients based on preferences or what’s available
- The vibrant hues make it a feast for the eyes as well as the taste buds
- Ideal for busy weeknights or relaxing weekends with family or friends
My best friend once exclaimed that my chicken cacciatore was so good she could marry it! Who knew comfort food could have such romantic prospects?
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 breasts work well; adjust based on how many guests you’re feeding.
- Olive Oil: A splash of this liquid gold enhances flavor and helps with browning.
- Fresh Garlic: Choose firm cloves for an aromatic kick; they really elevate the dish.
- Canned Diced Tomatoes: Opt for fire-roasted for extra depth; they add a lovely sweetness.
- Bell Peppers: Red and yellow peppers add color and sweetness; feel free to mix it up!
- Onions: Sweet onions are perfect; they caramelize beautifully during cooking.
- Italian Seasoning: A blend of dried herbs gives that classic Italian flavor we all love.
- Salt and Pepper: Essential for seasoning; don’t forget to taste as you go!
- Fresh Basil (optional): Adds freshness when sprinkled on top just before serving.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Get ready to embark on a culinary adventure that will leave your taste buds tingling!
Prep Your Chicken: Start by patting those chicken breasts dry with paper towels. Season generously with salt and pepper to ensure maximum flavor penetration.
Sauté Some Goodness: In a skillet over medium-high heat, drizzle olive oil and brown each side of the chicken until golden—about 3-4 minutes per side—this creates depth of flavor.
Add Your Aromatics: Toss in diced onions and minced garlic into the same skillet. Stir until fragrant and onions turn translucent—this is where magic happens.
Transform with Tomatoes: Pour in those glorious canned diced tomatoes along with their juices into the slow cooker. Add sautéed chicken on top like it’s royalty taking its throne.
Add Veggies and Seasoning: Layer sliced bell peppers over everything and sprinkle Italian seasoning like confetti at a party—everyone loves it!
Set It & Forget It!: Cover your slow cooker and set it to low heat for 6-8 hours or high heat for 3-4 hours. Go live your life while dinner cooks itself!
As your house fills with heavenly aromas during cooking, don’t be surprised if neighbors start knocking on your door asking if dinner’s ready!
Once cooked, shred the chicken slightly with two forks right in the crock pot for extra flavor infusion. Serve hot over pasta or enjoy it solo—it’s delightful either way!
Enjoy making this filling meal that’s bound to become a staple around your dinner table!
You Must Know
- The key to a delicious Crock Pot Chicken Cacciatore lies in the balance of spices and slow cooking
- Letting it simmer allows the flavors to meld beautifully, creating a comforting aroma that fills your kitchen
- Plus, it’s perfect for meal prep—just reheat and enjoy!
Perfecting the Cooking Process
Start by searing the chicken for a crispy exterior, then layer the vegetables before adding sauce and herbs. This sequence ensures rich flavors and tender chicken.
Add Your Touch
Feel free to swap out bell peppers for zucchini or add olives for an extra flavor punch. Customize the spices based on your taste preferences; perhaps a dash of red pepper flakes for heat!
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to four days. Reheat gently on the stove or in the microwave until warmed through, preserving that delightful texture.
Chef's Helpful Tips
- To achieve maximum flavor, marinate chicken overnight in your favorite herbs and spices
- Use fresh ingredients when possible for vibrant flavors and avoid overcooking, which can lead to dryness
- Serve with crusty bread to soak up that delicious sauce!
Cooking my first batch of Crock Pot Chicken Cacciatore was a messy adventure, but my friends raved about it! Now, it’s a staple at our game nights.
FAQ
Can I use frozen chicken for Crock Pot Chicken Cacciatore?
Yes, but thaw it overnight for best results before cooking.
What should I serve with this dish?
Serve with pasta or crusty bread to soak up all that delicious sauce.
How long does it take to cook in a crock pot?
Cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
Crock Pot Chicken Cacciatore
- Total Time: 42 minute
- Yield: Serves 6
Description
Crock Pot Chicken Cacciatore is a hearty Italian dish with tender chicken simmered in a rich tomato sauce, perfect for family dinners or cozy gatherings.
Ingredients
- 3–4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves fresh garlic, minced
- 1 (28-ounce) can fire-roasted diced tomatoes
- 2 bell peppers (red and yellow), sliced
- 1 large sweet onion, diced
- 2 teaspoons Italian seasoning
- Salt and pepper to taste
- Fresh basil (optional)
Instructions
- Pat chicken breasts dry and season generously with salt and pepper.
- Heat olive oil in a skillet over medium-high heat. Brown each side of the chicken for about 3-4 minutes.
- Add diced onions and minced garlic to the skillet, stirring until fragrant.
- Transfer canned tomatoes (with juices) into the slow cooker, placing sautéed chicken on top.
- Layer sliced bell peppers over the chicken and sprinkle with Italian seasoning.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken slightly in the crock pot before serving.
- Prep Time: 15 minutes
- Cook Time: 6–8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: For extra flavor, marinate the chicken overnight in your favorite herbs and spices. Substitute bell peppers with zucchini or add olives for an extra kick.
