Description
Bunny Butt Oreo Balls are an adorable and delectable treat perfect for any celebration, especially Easter! These delightful no-bake dessert balls feature a creamy Oreo filling encased in a smooth white chocolate shell, topped with cute mini marshmallow tails. Easy to make and fun to decorate, they bring joy to both kids and adults alike. Prepare to impress your guests with these charming treats that look and taste amazing!
Ingredients
Scale
- 20 Oreo cookies
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- 2 tbsp chocolate sprinkles
- 10 mini marshmallows
Instructions
- Crush the Oreo cookies in a food processor until fine.
- In a bowl, mix crushed Oreos with softened cream cheese until well combined.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each ball in melted chocolate, allowing excess to drip off.
- While still wet, add two mini marshmallows on top for bunny tails and sprinkle with chocolate sprinkles.
- Chill in the refrigerator for about 30 minutes until set before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 8g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Customize by using flavored Oreos or different chocolate coatings for unique variations. For smoother filling, let the cream cheese soften at room temperature before mixing.