Description
Cherry Rice Krispie Treats are a delightful twist on the classic dessert, combining the crunchy texture of Rice Krispies with the sweet, fruity flavor of cherries and marshmallows. These easy-to-make treats are perfect for parties, picnics, or cozy nights in. Their vibrant pink color and gooey goodness will not only satisfy your sweet tooth but also bring joy to anyone who takes a bite.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 6 cups mini marshmallows
- 4 tablespoons unsalted butter
- 1 cup sweetened dried cherries
- 1 teaspoon cherry extract
Instructions
- Melt butter and marshmallows together in a large saucepan over medium heat, stirring continuously until smooth.
- Remove from heat and fold in Rice Krispies until evenly coated with the marshmallow mixture.
- Mix in dried cherries and cherry extract until well combined.
- Grease a 9×13-inch pan and press the mixture into it using wax paper or greased hands.
- Allow to cool completely before cutting into squares and serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 20g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: For extra flavor, consider adding chopped nuts or drizzling melted chocolate on top. Store leftovers in an airtight container at room temperature for up to one week.