Irresistible Chicken Ranch Stromboli Recipe You’ll Love

Chicken Ranch Stromboli is a delightful dish that combines savory chicken, ranch dressing, and gooey cheese all wrapped in golden-brown dough. savory southern green beans Picture biting into a warm, cheesy pocket where every mouthful bursts with flavor and comfort.

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This recipe brings back fond memories of family gatherings where the aroma of freshly baked stromboli filled the air, making everyone gather around the kitchen. flavorful char siu chicken Perfect for game nights or cozy dinners, Chicken Ranch Stromboli promises to be a winner at any occasion.

Sharing this with friends always guarantees smiles and happy bellies.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts for a filling meal, but adjust based on your crowd.

• Ranch Dressing: Use a good quality ranch dressing for an irresistible creamy flavor that ties everything together.

• Shredded Cheese: A blend of mozzarella and cheddar works wonders for both flavor and melty goodness.

• Pizza Dough: Store-bought works perfectly here; just make sure it’s fresh for the best texture.

• Bell Peppers and Onions: Chop these up finely to add sweetness and crunch to your stromboli.

• Garlic Powder: A sprinkle of garlic powder enhances the overall flavor profile beautifully. cheesy garlic butter corn.

• Olive Oil: Brush the stromboli with olive oil before baking for that golden finish.

• Italian Seasoning: A dash will elevate the flavors and bring that Italian flair we all love.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Preheat Your Oven: Begin by preheating your oven to 375°F (190°C). This ensures that your Chicken Ranch Stromboli will bake evenly. For more inspiration, check out this Chicken Fajita Quesadilla recipe.

Prepare the Filling: In a bowl, combine cooked, shredded chicken, ranch dressing, chopped bell peppers, onions, garlic powder, and shredded cheese. Mix until everything is well-coated. For more inspiration, check out this Creamy Garlic Chicken recipe.

Roll Out the Dough: On a floured surface, roll out your pizza dough into a rectangle shape. Aim for about 12×16 inches so you have enough room for filling.

Add the Filling: Spoon your chicken mixture onto one side of the rolled-out dough. chicken enchilada roll ups Be generous but leave about an inch around the edges for sealing.

Fold and Seal It Up: Carefully fold over the dough from the filled side. Pinch the edges tightly to seal in all that deliciousness; no one wants a leaky stromboli!

Bake Until Golden Brown: Place your stromboli on a baking sheet lined with parchment paper. Brush it with olive oil and sprinkle some Italian seasoning on top. Bake for about 25-30 minutes until golden brown.

Eating Chicken Ranch Stromboli straight out of the oven is akin to receiving a warm hug on a chilly day! Enjoy with extra ranch for dipping if you’re feeling adventurous!

Perfecting the Cooking Process

Start by prepping your chicken and seasoning it well. Sear the chicken first, then assemble the stromboli while allowing it to cool slightly.

Add Your Touch

Feel free to swap the ranch dressing for buffalo sauce for a spicy kick. You can also add vegetables like spinach or bell peppers for extra crunch.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through.

I remember the first time I made Chicken Ranch Stromboli; my friends devoured it in minutes! Their smiles were priceless, and I knew I had a winner on my hands.

FAQ

Can I use leftover chicken for Chicken Ranch Stromboli?

Absolutely! Leftover rotisserie chicken works great and saves time.

What can I serve with Chicken Ranch Stromboli?

Pair it with a fresh salad or some crispy fries for a complete meal.

How do I know when the stromboli is done?

The crust should be golden brown, indicating it’s cooked through and ready to enjoy.

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Chicken Ranch Stromboli

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• Author: recipesnew
• Total Time: 45 minutes
• Yield: Serves 8

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Description

Chicken Ranch Stromboli is a mouthwatering dish that perfectly combines tender chicken, creamy ranch dressing, and melted cheese, all encased in a golden-brown crust. Ideal for game nights or family dinners, this delightful recipe is easy to make and sure to impress. With customizable ingredients like veggies and spices, you’ll create a cheesy masterpiece bursting with flavor that everyone will love.

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Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts (cooked and shredded)
• 1/2 cup ranch dressing
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1 package (16 oz) pizza dough
• 1/2 cup chopped bell peppers
• 1/2 cup chopped onions
• 1 tsp garlic powder
• 1 tbsp olive oil (for brushing)
• 1 tsp Italian seasoning

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Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix the cooked chicken, ranch dressing, bell peppers, onions, garlic powder, and cheeses until well-combined.
3. Roll out the pizza dough on a floured surface into a rectangle (about 12×16 inches).
4. Spoon the filling onto one side of the dough, leaving an inch around the edges.
5. Fold the dough over the filling and pinch to seal tightly.
6. Place stromboli on a lined baking sheet. Brush with olive oil and sprinkle Italian seasoning on top.
7. Bake for 25-30 minutes or until golden brown.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slice (120g)
• Calories: 320
• Sugar: 3g
• Sodium: 720mg
• Fat: 15g
• Saturated Fat: 7g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 21g
• Cholesterol: 70mg

Keywords: For added flavor, consider using buffalo sauce instead of ranch for a spicy twist. You can also incorporate veggies such as spinach or mushrooms into the filling for extra nutrition.