Description
Churro cheesecake cookies are a delightful fusion of creamy cheesecake and crispy cinnamon-sugar goodness. These irresistible treats are sure to impress at any gathering or cozy night in!
Ingredients
- All-Purpose Flour
- Cream Cheese
- Granulated Sugar
- Cinnamon
- Unsalted Butter
- Eggs
- Baking Powder
- Vanilla Extract
- Cinnamon-Sugar Mixture
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, cream butter and sugar until fluffy. Beat in eggs one at a time, followed by vanilla extract.
- Gradually mix in flour, baking powder, and cinnamon until just combined.
- In another bowl, beat cream cheese with powdered sugar until smooth.
- Scoop dough, flatten it, place about a teaspoon of filling in the center, and wrap the dough around it.
- Roll each cookie in the cinnamon-sugar mixture and place on prepared sheets.
- Bake for 12-15 minutes until golden; cool before enjoying.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Use flavored cream cheese for an exciting twist on the classic recipe. Add chocolate chips to the filling for extra indulgence.