Description
Grasshopper Popcorn is a whimsical and delicious treat that transforms ordinary movie nights into unforgettable experiences. This vibrant snack features fluffy popcorn coated with a delightful mix of melted butter, green food coloring, and powdered sugar, creating a sweet and salty flavor explosion. Perfect for casual gatherings or special celebrations, this easy-to-make recipe will have everyone reaching for seconds!
Ingredients
Scale
- 1/2 cup popcorn kernels
- 1/4 cup unsalted butter
- 3 drops green food coloring
- 1/2 cup powdered sugar
- 1/2 tsp sea salt
- 1 oz dark chocolate (optional, for drizzling)
Instructions
- Pop the popcorn kernels using an air popper or stovetop method until fluffy.
- In a microwave-safe bowl, melt the unsalted butter until liquid but not bubbling.
- Stir in green food coloring drop by drop until the desired shade is achieved.
- Mix in powdered sugar gradually until fully combined.
- Pour the melted butter mixture over the popped popcorn and toss gently to coat.
- Sprinkle sea salt over the popcorn and mix well. Drizzle melted dark chocolate if using.
- Allow to set on parchment paper for about 15 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Popping
- Cuisine: American
Nutrition
- Serving Size: 1 cup (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: - For added fun, substitute matcha powder with spirulina for a different color and flavor profile. - Store any leftovers in an airtight container at room temperature for freshness.