Description
Indulge in the romantic flavors of Marry Me Chicken, featuring succulent chicken breasts drenched in a creamy garlic sauce, complemented by sun-dried tomatoes and fresh herbs. This dish not only delights the palate but also creates unforgettable moments around the dinner table. Perfect for date nights or family gatherings, it’s sure to impress everyone!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 4 cloves fresh garlic, minced
- 1 cup sun-dried tomatoes (oil-packed, chopped)
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 1/2 cup freshly grated Parmesan cheese
- 1/4 cup fresh basil, chopped
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Prepare your ingredients by chopping sun-dried tomatoes and herbs.
- In a large skillet, heat olive oil over medium-high heat. Season chicken breasts with salt and pepper, then sear until golden brown on both sides (5-6 minutes per side). Remove from skillet and set aside.
- In the same skillet, sauté minced garlic until fragrant. Add sun-dried tomatoes, chicken broth, and heavy cream; stir well.
- Mix in grated Parmesan cheese along with salt and pepper to taste. Let the sauce simmer until thickened (about 5 minutes).
- Return the chicken to the skillet, spooning sauce over each piece. Simmer for an additional 5-10 minutes until cooked through.
- Garnish with fresh basil and parsley before serving atop pasta or alongside veggies.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Searing/Simmering
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast with sauce (approx. 200g)
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 110mg
Keywords: - For added flavor, consider incorporating spinach or swapping heavy cream for Greek yogurt for a lighter option. - Store leftovers in an airtight container in the fridge for up to three days; reheat gently on low heat.