Description
No Bake Peanut Butter Cheesecake Bars are a creamy, decadent dessert that comes together without baking. With rich peanut butter flavor and a smooth texture, they’re a hit for any occasion.
Ingredients
- Graham cracker crumbs
- Unsalted butter
- Creamy peanut butter
- Powdered sugar
- Cream cheese
- Vanilla extract
- Chocolate chips
Instructions
- Mix graham cracker crumbs with melted butter until fully combined, then press into an 8×8-inch pan lined with parchment paper.
- Beat softened cream cheese until smooth; gradually add powdered sugar, then mix in peanut butter and vanilla extract.
- Spread the filling evenly over the crust.
- Cover and refrigerate for at least 4 hours or overnight to set.
- Melt chocolate chips and drizzle on top before slicing into bars.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: For a healthier version, use natural peanut butter, noting it may be oilier. Enhance your bars with toppings like crushed nuts or sprinkles for added flair. These bars freeze well for up to three months in an airtight container.