Imagine sinking your teeth into a delightfully chewy, minty treat that dances on your taste buds. Peppermint Buddies offer a refreshing burst of flavor, combining the coolness of peppermint with the rich sweetness of chocolate. Pumpkin Cinnamon Roll Cake Cranberry Cheesecake Fluff It’s like a winter wonderland in your mouth, perfect for cozy nights or festive gatherings. Pumpkin Cinnamon Rolls.
I remember the first time I made Peppermint Buddies; my friends couldn’t get enough! It’s become our go-to snack during holiday movie marathons, and the laughter always flows as we indulge in these delicious bites.
Why You'll Love This Recipe
- These Peppermint Buddies are incredibly easy to prepare, making them perfect for any occasion
- The delightful blend of creamy chocolate and refreshing peppermint creates an irresistible flavor combination
- Visually, they are stunning, topped with crushed candy canes for that festive touch
- They’re versatile enough to be enjoyed year-round or gifted to friends and family
I still chuckle when I think about how my little cousin attempted to sneak an entire batch before dinner one Thanksgiving.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Chocolate Chips: Use high-quality semi-sweet or dark chocolate chips for the best melting experience.
- Peppermint Extract: A few drops add a refreshing kick; be cautious not to overdo it!
- Butter: Unsalted butter works best for controlling flavor; it helps create a creamy texture.
- Candy Canes: Crush them into bits for topping; they add both flavor and festive flair.
- Powdered Sugar: This gives the final product a sweet finish and helps with texture.
- Vanilla Extract: A splash enhances the overall flavor profile beautifully.
- Salt: Just a pinch balances the sweetness and elevates all flavors.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepare Your Workspace: Clear your countertop and gather all ingredients and tools needed for an efficient cooking process. Line a baking sheet with parchment paper to make cleanup easy.
Melt Chocolate Mixture: In a microwave-safe bowl, combine the chocolate chips and butter. Heat in 30-second intervals until melted and smooth, stirring between each interval. For more inspiration, check out this decadent peanut butter brownies recipe.
Add Flavorings: Stir in peppermint extract and vanilla extract into the melted chocolate mixture. The aroma will be heavenly; just be careful not to burn it!
Combine Dry Ingredients: In another bowl, mix powdered sugar and salt together until evenly combined. Gradually fold this mixture into the melted chocolate until fully incorporated.
Scoop and Shape: Using a small cookie scoop or spoon, drop dollops of the mixture onto your prepared baking sheet. Aim for uniform size so they cook evenly.
Add Toppings: Sprinkle crushed candy canes over each buddy while they’re still soft, pressing lightly so they adhere well. The crunch adds an irresistible texture!
Chill to Set: Refrigerate for at least 30 minutes or until firm. This allows those peppermint buddies to solidify beautifully; patience is key here!
Now you’re ready to savor these delightful Peppermint Buddies! Enjoy them yourself or share them with friends – just don’t blame me if they disappear quickly! Quick and Easy Cinnamon Rolls.
You Must Know
- Peppermint Buddies are a delightful treat that combines rich chocolate with a refreshing minty twist
- They’re perfect for holiday gatherings or just when you need a sweet pick-me-up
- These little bites of joy are easy to make, and the smell while they bake is pure bliss
Perfecting the Cooking Process
Start by melting your chocolate in a microwave-safe bowl, then fold in the peppermint extract before adding crushed cookies for even flavor distribution. This sequence ensures the best texture and taste. For more inspiration, check out this banana bread cookies recipe.
Add Your Touch
Feel free to swap out regular chocolate for white or dark chocolate for a unique flavor twist. You can also add nuts or dried fruit for extra texture and taste.
Storing & Reheating
Store your Peppermint Buddies in an airtight container at room temperature. If you want to keep them longer, refrigerate them, but allow them to come back to room temp before serving.
Chef's Helpful Tips
- When making Peppermint Buddies, use high-quality chocolate for richer flavor
- Be careful not to overheat your chocolate; it should melt smoothly without burning
- Always crush cookies evenly to ensure all pieces mix well into the batter
It was during one holiday season when my Aunt Betty declared these were the best treats ever! Her smile while devouring them made every minute spent in the kitchen worth it.
FAQ
What’s the best type of chocolate for Peppermint Buddies?
Use semi-sweet or dark chocolate for a rich and balanced flavor.
Can I use fresh mint instead of peppermint extract?
Yes, but use a smaller amount since fresh mint has a stronger flavor.
How long do Peppermint Buddies last?
They can last up to two weeks when stored properly in an airtight container.
Peppermint Buddies
- Total Time: 14 minute
- Yield: Approximately 12 servings (24 pieces) 1x
Description
Indulge in the festive joy of Peppermint Buddies, a perfect blend of creamy chocolate and refreshing peppermint. These delightful bites are easy to make and ideal for holiday gatherings or cozy movie nights. Topped with crushed candy canes, they add a touch of sweetness and crunch, making them an irresistible addition to any dessert table. Get ready to impress your friends and family with this simple yet delicious treat!
Ingredients
- 1 cup semi-sweet chocolate chips
- 2 tablespoons unsalted butter
- 1 teaspoon peppermint extract
- 1 cup powdered sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 cup crushed candy canes
Instructions
- Prepare your workspace by clearing the countertop and lining a baking sheet with parchment paper.
- In a microwave-safe bowl, melt chocolate chips and butter in 30-second intervals, stirring until smooth.
- Stir in peppermint and vanilla extracts until well combined.
- In another bowl, mix powdered sugar and salt; gradually fold it into the melted chocolate mixture.
- Drop spoonfuls of the mixture onto the prepared baking sheet, ensuring even size for uniform cooking.
- Sprinkle crushed candy canes on top while still soft, pressing lightly to adhere.
- Refrigerate for at least 30 minutes or until firm.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 2 pieces (30g)
- Calories: 140
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: - For a unique twist, try using dark or white chocolate instead of semi-sweet. - Add chopped nuts or dried fruits for extra texture. - Store leftovers in an airtight container at room temperature.