Description
This classic Sloppy Joes recipe combines seasoned ground beef with tangy tomato sauce, served on soft buns for a comforting meal that’s perfect for busy weeknights or casual gatherings. Each bite bursts with flavor, making it an instant family favorite. Customize with your favorite toppings, and watch everyone come back for seconds!
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 medium onion, finely diced
- 2 cloves garlic, minced
- 1 cup ketchup
- 2 tbsp yellow mustard
- 1 tbsp Worcestershire sauce
- 4 hamburger buns
- Salt and pepper to taste
- Optional toppings: cheese, pickles, coleslaw
Instructions
- Sauté the onion in a large skillet over medium heat until translucent.
- Add the ground beef and cook until browned (about 5–7 minutes). Drain excess fat.
- Stir in minced garlic, ketchup, mustard, Worcestershire sauce, salt, and pepper. Simmer for 10 minutes until thickened.
- Scoop the meat mixture onto soft buns and add optional toppings before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 sloppy joe on a bun (202g)
- Calories: 380
- Sugar: 14g
- Sodium: 860mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 65mg
Keywords: Substitute ground turkey or lentils for a healthier option. Customize spice levels by adding jalapeños or hot sauce.