Irresistible Slow Cooker Honey Garlic Mustard Glazed Ham

There’s something magical about a Slow Cooker Honey Garlic Mustard Glazed Ham. Imagine a succulent ham, infused with sweet honey and tangy mustard, wafting heavenly aromas throughout your kitchen. perfect glaze for ham Each tender slice bursts with flavor, making it the star of any gathering. sweet dessert option Just thinking about it makes my mouth water!

this …

I remember the first time I made this dish for my family during a holiday dinner. My cousin, who usually turns his nose up at anything green, devoured two helpings before I could even set the table. delicious dinner rolls That’s the charm of this recipe—it brings everyone together, creating memories that last longer than the leftovers!

I’ll never forget my brother’s face when he first tasted this ham; it was pure bliss mixed with disbelief at how good it was.

Essential Ingredients

Here’s what you’ll need to make this delicious dish: For more inspiration, check out this Delicious Beef Macaroni Soup recipe.

• Bone-In Ham: A bone-in ham adds flavor and moisture during cooking; aim for 5-8 pounds for best results.
• Honey: Choose a high-quality honey for maximum sweetness; local varieties often taste best.
• Dijon Mustard: This adds a delightful tanginess; opt for smooth Dijon for easy mixing.
• Garlic Cloves: Fresh garlic cloves give that pungent aroma that fills your kitchen; use five or six for robust flavor.
• Soy Sauce: This enhances umami flavors in your glaze; low-sodium is preferable to keep saltiness in check.
• Ground Black Pepper: A little freshly cracked pepper adds depth without overwhelming the other flavors; adjust to taste.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Slow Cooker: Begin by lining your slow cooker with non-stick spray or parchment paper for easy cleanup later. It’s like giving your slow cooker a cozy blanket!

Mix the Glaze: In a bowl, whisk together honey, Dijon mustard, minced garlic, soy sauce, and black pepper until well combined. The blend should look glossy and inviting—like liquid sunshine!

Score the Ham: Take your bone-in ham and score shallow cuts into it in a diamond pattern. This allows the glaze to seep into those juicy crevices while looking fancy enough to impress even your mother-in-law.

Apply the Glaze Generously: Place the ham in the slow cooker and pour half of your prepared glaze over it, ensuring every nook and cranny gets coated. It’s okay to be generous here; we want all that glorious flavor!

Cook Low and Slow: Cover and cook on low for about 6-8 hours, basting occasionally with reserved glaze. The aroma will fill your home like a warm hug from grandma—trust me!

Serve & Enjoy: Once cooked through, remove from the slow cooker and let rest before slicing. Drizzle any remaining glaze over slices for added flair and flavor!

This Slow Cooker Honey Garlic Mustard Glazed Ham is bound to become a family favorite! For more inspiration, check out this Honey Garlic Soy Sauce Chicken recipe.

Perfecting the Cooking Process

Start by searing the ham to lock in flavors, then slow cook it with the glaze for maximum tenderness.

Add Your Touch

Feel free to swap honey with maple syrup or add pineapples for a tropical twist to the glaze.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to five days. Reheat gently in the oven.

Sharing this recipe brings back memories of family gatherings where laughter mingled with delicious aromas, making every meal a celebration of love and food.

FAQ

Can I use a different type of meat?

Yes, you can substitute with pork loin or turkey for a delightful variation.

How long should I cook the ham?

Cook on low for 6 to 8 hours, depending on its size and thickness.

What should I serve with glazed ham?

Mashed potatoes, roasted veggies, or a fresh salad pair beautifully with this dish. fresh corn salad recipe.

Print

Slow Cooker Honey Garlic Mustard Glazed Ham

---

• Author: recipesnew
• Total Time: 5 minute
• Yield: Approximately 10 servings 1x

Print Recipe

Pin Recipe

Description

Indulge in the delightful flavors of this Slow Cooker Honey Garlic Mustard Glazed Ham. Tender and juicy, this dish combines sweet honey with tangy mustard and aromatic garlic, creating a show-stopping centerpiece for any occasion. Perfect for holidays or casual gatherings, it’s easy to prepare, allowing you to savor precious moments with family and friends. With its irresistible glaze and mouthwatering aroma, this ham is sure to become a beloved favorite at your table.

---

Ingredients

Scale 1x2x3x

• 1 bone-in ham (5–8 pounds)
• 1 cup honey
• 1/2 cup Dijon mustard
• 6 cloves garlic (minced)
• 1/4 cup low-sodium soy sauce
• 1 tsp ground black pepper

---

Instructions

1. Prepare your slow cooker by lining it with non-stick spray or parchment paper.
2. In a bowl, whisk together honey, Dijon mustard, minced garlic, soy sauce, and black pepper until glossy.
3. Score shallow cuts in a diamond pattern on the ham.
4. Place the ham in the slow cooker and pour half of the glaze over it.
5. Cover and cook on low for 6-8 hours, basting occasionally with reserved glaze.
6. Once cooked, let the ham rest before slicing and drizzle remaining glaze over slices before serving.

• Prep Time: 15 minutes
• Cook Time: 6-8 hours
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 4 oz (113g)
• Calories: 280
• Sugar: 30g
• Sodium: 970mg
• Fat: 9g
• Saturated Fat: 3g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 39g
• Fiber: 0g
• Protein: 12g
• Cholesterol: 60mg

Keywords: - For added flavor, consider searing the ham before slow cooking. - You can substitute honey with maple syrup or add pineapple chunks for a tropical twist. - Store leftovers in an airtight container for up to five days; reheat gently in the oven.