Description
Strawberry Shortcake Puppy Chow is a fun and delicious twist on a classic treat, combining the creamy sweetness of strawberries and white chocolate with crunchy cereal. This easy-to-make snack is perfect for summer gatherings, movie nights, or whenever you’re craving something sweet. In just 15 minutes, you can whip up this delightful dessert that will have everyone reaching for seconds.
Ingredients
Scale
- 4 cups Rice Chex cereal
- 1 cup white chocolate chips
- 1 cup strawberry cake mix
- 1 cup powdered sugar
- 4 tablespoons unsalted butter
- 1 cup fresh strawberries (optional)
Instructions
- Melt the white chocolate chips and butter in a microwave-safe bowl in 30-second increments until smooth.
- Stir in the strawberry cake mix until well combined.
- Fold in the Rice Chex cereal gently until evenly coated.
- Transfer to a large resealable bag with powdered sugar, seal tightly, and shake until well coated.
- For an optional touch, add chopped fresh strawberries before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 43g
- Calories: 170
- Sugar: 14g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Ensure the chocolate mixture isn't too hot to prevent clumping. Substitute almond butter for a nutty twist or use different cereals for varied textures. Add crushed freeze-dried strawberries for extra flavor.