Description
The BEST Air Fryer Roasted Potatoes are a delightful side dish that combines crispy exteriors with fluffy interiors, making them the star of any meal. Perfectly seasoned and easy to prepare, these potatoes cook quickly in the air fryer, creating an irresistible aroma that invites everyone to the table. Whether for a cozy dinner or festive gathering, these roasted potatoes are guaranteed to impress.
Ingredients
Scale
- 1 lb baby potatoes
- 2 tbsp extra virgin olive oil
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 2 tbsp fresh herbs (rosemary or thyme)
Instructions
- Preheat air fryer to 400°F (200°C).
- Rinse baby potatoes and cut them in half.
- In a bowl, toss potatoes with olive oil, salt, pepper, garlic powder, and herbs until well coated.
- Arrange potatoes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking halfway through for even crispiness.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 1g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Soak potatoes in water for 30 minutes prior to cooking to enhance texture. Experiment with seasonings like smoked paprika or parmesan cheese for added flavor.