Go Back
–+ servings

easy peach cobbler recipe 4 ingredients

A simple and delicious peach cobbler made with just four ingredients, perfect for a quick dessert.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Filling
  • 2 cups sliced peaches fresh or canned
Topping
  • 1 cup self-rising flour
  • 1 cup sugar
  • 1 cup milk
Butter
  • 1/2 cup unsalted butter melted

Method
 

Prepare the filling
  1. Preheat the oven to 350°F (175°C). In a mixing bowl, combine the sliced peaches and set aside.
Make the topping
  1. In a separate bowl, mix the self-rising flour, sugar, and milk until smooth.
  2. Stir in the melted butter until well combined.
Assemble and bake
  1. Pour the peach mixture into the baking dish. Spoon the batter over the peaches evenly.
  2. Bake for 30 minutes or until the topping is golden brown.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Serve warm with vanilla ice cream for an extra treat.

Tried this recipe?

Let us know how it was!