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–+ servings

pizza bagels

Delicious pizza bagels topped with marinara sauce, mozzarella cheese, and pepperoni, perfect for a quick snack or meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American, Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Bagels
  • 4 pieces bagels halved
Toppings
  • 1 cup marinara sauce for spreading
  • 1 cup shredded mozzarella cheese or more to taste
  • 1 cup pepperoni slices or any preferred toppings
  • 1 teaspoon Italian seasoning optional

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. Place the halved bagels cut-side up on a baking sheet.
  3. Spread marinara sauce evenly over each bagel half.
  4. Sprinkle shredded mozzarella cheese on top of the sauce.
  5. Add pepperoni slices on top of the cheese, and sprinkle with Italian seasoning if desired.
Baking
  1. Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
  2. Remove from the oven and let cool for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 8mg

Notes

Feel free to customize your pizza bagels with different toppings like vegetables or different cheeses.

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