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–+ servings

pizza grilled cheese

A delicious fusion of classic grilled cheese and pizza flavors, featuring gooey cheese, savory pepperoni, and zesty marinara sauce, all grilled to perfection.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: lunch, Snack
Cuisine: American, Italian
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Bread and Cheese
  • 8 slices sourdough bread
  • 2 cups mozzarella cheese shredded
  • 1 cup cheddar cheese shredded
Pizza Toppings
  • 1 cup pepperoni slices
  • 1 cup pizza sauce for dipping
  • 1 teaspoon Italian seasoning optional
Butter
  • 4 tablespoons butter softened

Method
 

Prepare the Sandwiches
  1. Spread softened butter on one side of each slice of sourdough bread.
  2. On the unbuttered side of four slices, layer mozzarella cheese, cheddar cheese, and pepperoni slices.
  3. Sprinkle Italian seasoning on top if desired, then top with the remaining slices of bread, buttered side up.
Cook the Sandwiches
  1. Heat a skillet over medium heat. Place the sandwiches in the skillet and cook for about 3-4 minutes until golden brown.
  2. Carefully flip the sandwiches and cook for another 3-4 minutes until the cheese is melted and the bread is golden brown.
Serve
  1. Remove the sandwiches from the skillet and let them cool for a minute before slicing in half.
  2. Serve with warm pizza sauce for dipping.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 900mgPotassium: 250mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 400mgIron: 2mg

Notes

Feel free to customize with your favorite pizza toppings like mushrooms, bell peppers, or olives.

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